There’s also a tasting bar (“opening very soon”) in the Rosé Mansion’s future, with four different flights available each day. A quick glance at the dizzying wine list finds bottles sourced from Croatia, Lebanon, Provence, Macedonia, Turkey, the Finger Lakes, Puglia, Australia, New Zealand, Uruguay, Chile, South Africa, and many, many more places-as an added bonus, the 20-bottle reserve list is priced at standard retail markup, not restaurant, which saves you some money.Ī chandelier swing in RoséLand. On any given day, 25 to 30 rosés are available by the glass, and prices start at $8. The space, outfitted with cabanas and picnic tables, is where you hang out at the end of your experience-and while you can get a tarot card reading or play on the chandelier swing, we suggest heading straight to the wine bar. However, the real drinking starts in RoséLand-“part playground, part party space,” which features New York’s largest selection of rosé and Impossible tacos to boot. A L'Agnostique Rosé de Cinsault complements a pour of tartaric acid in the Acid room, while the “Sweet room,” where you discover your genetic disposition towards sweet, semi-sweet, or dry wine, has three wines accordingly: Quady Red Electra Moscato (2017), Liquid Geography Bierzo Mencía Rosado (2018), and Plume Wines Terre Siciliane Rosato (2018). The “Garden” room with the aforementioned bathtubs has a 2018 California Rosé from Apothic available to taste-the attendant told me it was perfect for summer as he topped up my glass, the rosé bolstered by hints of watermelon. As you wind through the mansion’s 14 rooms, you’ll receive eight one-ounce pours of wine in your very own Rosé Mansion wine glass. | James Colettaįirst, you start off slow.
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